1tspolive oilOnly if consistency of chocolate is too thick
Melt your white chocolate wafers as directed on the package. Microwave route is the easiest
Once chocolate is melted, dip an Oreo in and get it covered in chocolate.
If the consistency is too thick add 1 tsp of olive oil to chocolate (stirring well) to make it thinner.
Gently shake off the excess chocolate.
Place Oreo on some waxed paper.
Take two red M&M’s and place them in a V shape in the center on their sides.
Then take green M&M’s and lay them flat around the edge all the way around, to resemble a wreath.
Repeat steps till you have reached your desired amount of Oreos. When making a bunch you will notice the chocolate begins to harden. Quickly heat back up in the microwave periodically for 20 seconds or so.
Make as many or as little as you want by adjusting the amount of White Chocolate Wafers.
Change things up a bit and use milk chocolate wafers or rainbow colored chocolates.